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HACCP Food Safety Awareness

This course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make the ...

HACCP Food Safety Level 2

This course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make the ...

Advanced Food Hygiene Training

Course overview: Topics IncludedIntroduction to food safety management Microbiology and its characteristics Ba...

Basic Food Hygiene training

Course overview: Topics Covered Food Poisoning Types of Hazards Types of Bacteria Different types of Foo...

Basic Food Safety

ISO 22000 Food Safety Management Awareness Training

This course is designed to provide a broad understanding of basic food hygiene and HACCP systems and how to make t...

IRCA ISO 22000 FSMS

The course is helps in assimilating and consolidating of the participant's understanding of auditing the FSMS bas...

Food Science and Technology

Limited Time Offer: Unleash Your Food Science and Technology Practice Potential: Elevate Your Skills and Launch Your ...

Foodborne Diseases - Bacteria & Foods

OverviewWhether you are self-taught and you want to fill in the gaps for better efficiency and productivity, this...

HACCP Food Safety Level 3 (Online)

Level 3 HACCP (Hazard Analysis and Critical Control Points) training is an advanced course designed for individuals i...

HACCP Level 3 Food Safety

Level 3 HACCP (Hazard Analysis and Critical Control Points) training is an advanced course designed for individuals i...